JIN JJAMPONG (오뚜기 진짬뽕) 8*4*130G

Ingredients: 

NOODLE: WHEAT FLOUR, PALM OIL, MODIFIED STARCH (1420), STARCH, WHEAT GLUTEN, SALT, WHEAT GLUTEN EXTRACT YEAST, EMULSIFIED OIL (SOYBEAN OIL,
D-SORBITOL, SOY LECITHIN, GLYCERIN ESTERS OF FATTY ACID), ALKALINE AGENT (CARBONATE POTASSIUM SODIUM POLYPHOSPHATE) GUAR, ONION, CALCIUM EXTRACT
(EGG), RIBOFLAVIN

WATER, JJAMBBONG SEASONING PASTE(CUTTLEFISH, SHRIMP, PAPRIKA, GARLIC, SALT), SEAFOOD SEASONING SAUCE(CUTTLEFISH, MUSSELS, COD, CLAB, SALT), THE CUTTLEFISH EXTRACT, EXTRACT POWDER MOLDS, MALTODEXTRIN, KELP EXTRACT POWDER, WATER SEA SQUIRT EXTRACT, BEEF BONE EXTRACT, CHICKEN EXTRACT, GARLIC, CUTTLEFISH EXTRACT POWDER, RED BELL PEPPER, ONION, SUGAR,
MUSSELS EXTRACT, VEGETABLE PROTEINS HYDROLYSED (SOY, WHEAT, CORN), SEAFOOD, ETC.