TENKEI 2SHOKU DORAYAKI 265g (二色どら焼 265g) 12*265G

TENKEI 2SHOKU DORAYAKI 265g (二色どら焼 265g) 12*265G
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2SHOKU DORAYAKI 265g

Ingredients:

DORAYAKI BEAN PASTE] SUGAR, KIDNEY BEANS, WHEAT FLOUR, REDUCED STARCH SYRUP, STARCH SYRUP, KIDNEY BEAN PASTE, PALM OIL, YAM POWDER, MIRIN, AGAR, RAISING AGENT, EMULSIFIER, PH CORRECTOR, FLAVOR. SUGAR [CHESTNUT DORAYAKI], RED BEAN PASTE, WHEAT FLOUR, STARCH SYRUP, CHESTNUTS, PALM OIL, YAM POWDER, MIRIN, TREHALOSE, BAKING POWDER, EMULSIFIER, PH CORRECTOR, FLAVOR, STABILIZER (THICKENER POLYSACCHARIDE).


203256

Data sheet

Temperature
Dry
Country of origin
Japan
Korea

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