TENKEI 2SHOKU DORAYAKI 265g (二色どら焼 265g) 12*265G
TENKEI 2SHOKU DORAYAKI 265g (二色どら焼 265g) 12*265G
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2SHOKU DORAYAKI 265g
Ingredients:
DORAYAKI BEAN PASTE] SUGAR, KIDNEY BEANS, WHEAT FLOUR, REDUCED STARCH SYRUP, STARCH SYRUP, KIDNEY BEAN PASTE, PALM OIL, YAM POWDER, MIRIN, AGAR, RAISING AGENT, EMULSIFIER, PH CORRECTOR, FLAVOR. SUGAR [CHESTNUT DORAYAKI], RED BEAN PASTE, WHEAT FLOUR, STARCH SYRUP, CHESTNUTS, PALM OIL, YAM POWDER, MIRIN, TREHALOSE, BAKING POWDER, EMULSIFIER, PH CORRECTOR, FLAVOR, STABILIZER (THICKENER POLYSACCHARIDE).
203256
Fiche technique
- Temperature
- Dry
- Country of origin
- Japan
Korea
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